The Offing

Friends bring home pictures from Sicily. Photos of verdant rock gardens with canopied courtyards – wisteria dangling in vines of lavender lusciousness. I want to sift in the scent of those roses and orange blossoms. Sit and stare at clouds.

But Jeb has long division and we’re tense in homework land at our kitchen table. The sun is setting outside our hot house. I don’t know what to cook for dinner. Empty boxes are stacked in the corner, because we’re moving soon. Tomorrow, the garage sale.

We volunteered to sell our neighbor’s things, too, and the Bohemian is sorting through their mix. In the piles, an old, plastic rice cooker and a porcelain harlequin mask, all covered in a film of time and dust and cat dander.

2013-05-17harlequin mask

By dark, Jeb and I have just barely made it through word problems. I’ll admit it. Afterwards, I poured myself a cocktail. Scrounged up ingredients from a house of non-drinkers. Found the hand-me down bottle of Tanqueray. Squeezed a lime, got some ice, and mixed in a squirt of organic agave syrup.

We join the Bohemian in the garage, where he mills about in dust bunnies and piles of knick-knacks, grasping a roll of masking tape and pricing everything so low, we might as well give it away. Which is what we want to do anyway.

“Just move it out, right? We don’t want to have to haul this…Three dollars, right Jess?”

He’s tagging a pretty nice bamboo chair. It’s not ours. Our neighbors don’t want it, and it has to get trucked to the second-hand store if it doesn’t sell.

“Yeah, okay. I guess that’s fine. Someone will be thrilled.”

How the value of things can change. That chair was once someone’s brand new purchase, brought home lovingly and placed in some special nook. Now it’s covered in animal hair beneath a dusty socket set and a book titled “Why Cats Paint.”

2013-05-17book sale

Even Jeb gets exhausted in the stuff. He’s sorted his books and board games until he’s tapped. “Mom, it’s a school night…”

This morning, I wake to my writing hour – 4am – for the first time in a week. It feels welcome but vacant.

I let myself pause on words and play with colored pencils instead, trying to conjure some semblance of creativity. An abstract design of black squares push down on flowing lines of soft greens and blues. This is my dichotomous world.

2013-05-17doodle

I guess it all exists. Right angles and curves. Darks and lights. Purchases and give-aways.

We breathe somewhere at the center of these intersections, and I’m constantly trying to reconcile a balance.

As of late, the practical dark lines have been weighing heavier.

Oh, but I long for Italy.

courtesy of Putneypics
courtesy of Putneypics

Love Harvest

Just when finances are feeling tight, the gods (goddesses, angels, et al) smile down on my worrisome human head.

A Sunday with Mary bestows abundant gifts.

Jessica Dofflemyer ~ all rights reserved

There are the tender roselles, freshly picked, for making vibrant, sweet red tea. A pile of sun-kissed tangerines from the valley below. Kale, arugula, basil, green beans.

Jessica Dofflemyer ~ all rights reserved

The chard’s so large it grows up to my thighs. Enamored, I take a macro lens to the stalk and veins. I’m a palm reader, tracing the lines that zig and zag through chlorophyl valleys, holding life keys of photosynthesized destiny. I am in love with this Nature art.

And still there’s more!

The honey pour. There remains a batch of thick, golden nectar harvested from the hive on Beltane. Mary pours the 5 gallon jug through the funnel into my one gallon glass jar. We marvel at the beauty of the honey bee. Wax poetic on the gift of spreading the ambrosia of flower essence on our toast. How many people in the world have seen a 5 gallon jug of honey? It takes muscle to wrestle this treasure.

If I were to tell the whole truth, I’d admit that the last time we poured this honey, I was jumping over the fire in ritualistic prayer. Holding Beltane visions for the Fall. Deep in my heart were scenes set on an Italian coastline, my hands warming by some stone hearth in October seaside mist. A thick rug beneath my feet, the Swiss Traveler by my side. Infinite possibilities stretching out as deep and ancient as the Ligurian sea.

This autumn I’m still here at home. And after all these riches are loaded in the car, we gather around the backyard fire and eat an Italian meal. Manigotti and homemade bread. My feet warm by the flames. Occasional sparks fly toward my toes. The moon – almost full – is rising above the heads of these close friends, my family.

I am far from Cinque Terra. The Swiss Traveler is on another journey. But the terra firma beneath me is fertile, yielding love disguised as honey, chard and citrus.

Tonight in firelight there is not disappointment. Only curiosity. Contemplation of the essence of all things.

What’s at the heart? What really shapes these objects: flicking sparks, moonlit shadows, the sticky nectar I lick into my bloodstream?

It’s all love I’m harvesting. And it’s filling up the passenger seat of my car.

Jessica Dofflemyer ~ all rights reserved